Duck Duck Goose

June 04, 2016
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From the the creators of Pork is Good (PIG): Miami chefs cook locally raised, pastured birds, in new and exciting ways. For the first annual DDG we have invited chefs Aaron Brooks(Four Seasons), Patrick Rebholz (Quality Meats), Brian Mullins (Ms Cheezious), Steve Santana (Taquiza), James Strine (Cafe Boulud WPB) just to name a few to join Chef Jeremiah.

Date: June 04, 2016 5:00 PM-9:00 PM

Location: 168 NW 26th St | Miami

Admission: $59

Event website: eventbrite.com

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