Gaucho Ranch Beef
Last Updated August 23, 2016
Why We Love It: Gaucho Ranch sources its grass-fed beef from a 100-year-old family farm in the pampas of Uruguay where gauchos – South American cowboys – are traditional caretakers of the animals. They offer a variety of vacuum-packed boneless cuts in both natural and organic grass-fed beef that’s USDA inspected and approved. Their beef has been on the menu at Joey’s Wynwood, Quinto La Huella, Pinch, Norman’s Tavern and Pomodoro in Fort Lauderdale.
7251 NE 2nd Ave, Suite 113Miami, FL 33138
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