Grilled Octopus and Chorizo
This recipe comes from Gridiron Grill-off chef William Middleton of Oceans 234 in Deerfield Beach, a Florida native who has worked primarily with seafood and considers it to be his specialty.
Gridiron Grill-Off: Food, Charity, Football
The eighth annual Gridiron Grill-Off Food and Wine Festival teams up top chefs with NFL legends to create delicious grilled dishes at the Pompano Beach Amphitheatre Nov. 11.
It's one of South Florida's most enjoyable outdoor charity events – fans spend the afternoon listening to live music from some of today’s best up-and-coming artists, sampling gourmet food, premium wine and spirits and competing with their favorite NFL Players in the annual Cornhole Tournament.
This year's NFL participants include Jim "Crash" Jensen, Mark Higgs, Jim Kiick, Mercury Morris, Louis Oliver, Don McNeal, Zach Thomas, Larry Little, A.J. Duhe, Mark Duper and Nat Moore, paired with South Florida chefs, including Shary Almodovar of The Foundry, Jorlian Rivera of S3, David Hackett of Palme D'or at The Biltmore, Ralph Pagano of the Naked Crab and Rey de la Osa of Publix Aprons. Get tickets here.
Photo 1: Bites at Gridiron-Grill-off
Photo 2: Cocktails at Gridiron-Grill-off
Photo 3: Chef David Bracha
Photo 4: Roast duck at Gridiron Grill-off
Photo 5: Grilling pork at Gridiron Grill-off
Photo 6: Ready for gin cocktail at Gridiron Grill-off?
Grilled Octopus and Chorizo
This recipe comes from Gridiron Grill-off chef William Middleton of Oceans 234 in Deerfield Beach, a Florida native...
Oysters Three Ways
This recipe comes from Gridiron Grill-off chef Eric Kaszubinski of the Fort Lauderdale Marriott Pompano Beach Resort...
Communities Near You
Related Stories & Recipes
Oysters Three Ways
This recipe comes from Gridiron Grill-off chef Eric Kaszubinski of the Fort Lauderdale Marriott Pompano Beach Resort and Spa, including their on-site restaurant featuring menu items prepared with loca...