Summer Entertaining

Exploring our foods, our stories, our community by season

No need to heat up the house when you’ve invited folks over for poolside fun. These fresh and easy crowd-pleasers signal the beginning of summer!

This recipe, from chef Melanie Stewart at Whole Foods Market North Miami, makes a gorgeous all-green salad. Change the ingredients

The coconut-key lime mixture serves as both marinade and dressing for this recipe. Coconut milk tends to separate in the

Use any fresh fruits in season for this light, creamy, easy-to-make dessert. The meringue has a melt-in-your-mouth crust and a

When the Miami Dolphins faced off against the New York Jets at London's Wembley Stadium this fall as part of

This recipe from Cindy LaPradd is from Local Flavor: Recipes Raised in the Florida Redland, available from Bee Heaven Farm

Lychees freeze easily. Just place ripe, unpeeled fruit in a zip-top bag.

Chef Toby Joseph of Wild Sea Oyster Bar and Grille at the Riverside Hotel in Fort Lauderdale uses grouper from

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