Miami’s getting lots of attention for its dining scene. The latest accolades come from Bon Appetit magazine, naming Miami “Food City of the Year” and singling out places worth visiting, including:

• Itamae from sibling chefs Nando and Val Chang
• Rosie’s Backyard with chef Akino West and Jamila Ross
• El Turco Turkish Restaurant in Upper Buena Vista
• Zak the Baker in Wynwood, also named as Miami’s sole finalist in the James Beard Awards
• Paradis Books & Bread, North Miami
• Jaguar Sun, Miami
• Azucar Ice Cream, Little Havana and Pinecrest
• Broken Shaker at The Freehand Miami Beach

Miami-Dade County Mayor Daniella Levine Cava designated April 5 as “Food City of the Year Day” with official proclamation presented to David Whitaker, president/CEO of Greater Miami Convention & Visitors Bureau, at Arlo Wynwood. 

“These recent recognitions by leading voices in the culinary space validate Greater Miami and Miami Beach’s work and dedication to building and supporting a vibrant food and beverage community,” says Whitaker. “Culinary tourism is a strong motivator for travel.”