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Lychee Drops

Lychee Drop Cocktail

Lychee Drops

This recipe from Cindy LaPradd is from Local Flavor: Recipes Raised in the Florida Redland, available from Bee Heaven Farm and used with permission. This can be used as an aperitif or dessert, or in cocktails.
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Ingredients
  

  • 20 peeled lychees
  • 2 cups vodka

Instructions
 

  • Place peeled lychees in a bowl with a tight-fitting lid. Pour two cups of vodka over lychees. Place sealed bowl in the freezer for 24 hours before serving. Serve as an after-dinner adult dessert. Store remaining Lychee Drops in freezer.

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