Spend an intimate evening with cookbook author, educator and social media star Melinda Strauss on Mar. 10 at Pinecrest’s cultural arts and community center The Hub at Temple Beth Am. 

As part of The Hub’s signature Chef’s Table series, the evening will include a conversation celebrating Strauss’ debut cookbook, Eat Jewish, exploring the stories behind the recipes, reflections on Jewish identity, and the role food plays in preserving tradition and building community, and a Kosher-style dinner inspired by recipes from the book.

Strauss has built a devoted following by bringing Jewish tradition, kosher cooking, and family life to audiences around the world with warmth, humor and accessibility.

Guests can choose from different options, ranging from the cookbook talk to the talk, cookbook and dinner. For tickets visit The Hub.

Coming up at The Hub on May 4: Adeena Sussman talks with Zahav chef Mike Solomonov to discuss her new cookbook Zariz.