Exploring our foods, our stories, our community by season

Delivered to Your Mailbox Each Season. Subscribe Today.

Delivered to Your Mailbox Each Season.
Subscribe Today.

Eat, Grow, Learn: Tropical Harvest Heritage Festival Oct. 28-29

Tropical fruits and produce at Fruit and Spice Park
Tropical fruits and produce at Fruit and Spice Park

Celebrate farming. growing and our agricultural heritage in South Florida on Oct. 28-29! GrowFest and the Redland Heritage Festival, two beloved, longtime festivals at Fruit and Spice Park, are now the Tropical Harvest Heritage Festival.

Eat, drink and meet the people who grow our food, explore and learn about our agricultural past and present through food demos, sangria tastings, talks, farmer-themed costume contest and much more. Buy plant starts and fruit trees plus garden supplies and learn from the pros how to get the best results. Watch demos and taste delicious foods from top South Florida culinary experts including award-winning chef Allen Susser.

Chef Allen Susser

Thi Squire of Baptist.Health Grow2Heal Garden

Chef Emile Fernsby of Blu-Zone

Chef Evan Burgess of EntreNos

Chef Osmel Gonzalez of EntreNos

Photo 1: Chef Allen Susser
Photo 2: Thi Squire of Baptist.Health Grow2Heal Garden
Photo 3: Chef Emile Fernsby of Blu-Zone
Photo 4: Chef Evan Burgess of EntreNos
Photo 5: Chef Osmel Gonzalez of EntreNos

Edible South Florida Culinary Demos

All weekend long from 9:30am-4:30pm look for food demos and workshops on cooking with local foods in season in South Florida, brought to you by chefs and culinary experts.

Saturday, Oct. 28
11:30 – Thi Squire of Grow2Heal Garden at Baptist Health and Qingren Wang of the Miami-Dade UF/IFAS Extension – Asian vegetables and what to do with them
1pm – Chef Allen Susser will prepare Avocado Aji Amarillo Ceviche, using local avocados and produce
2:30 – Chef Amalia Andara, pastry chef at FEI will make Tropical Fruit Tart and Mousse with local tropical fruits

Sunday, Oct. 29
10am – Emile Fernsby of Blu-Zone will make Tropical Fruit Ravioli
11:30 – Thi Squire of Grow2Heal Garden at Baptist Health will show how to make Papaya Salad
1pm – Chefs Osmel Gonzalez and Evan Burgess of the new Miami Shores restaurant EntreNos will prepare Crudo (seafood) and vegetables


UF/IFAS Extension staff

Margie Pikarsky of Bee Heaven Farm

UF/IFAS staff

Photo 1: UF/IFAS Extension staff
Photo 2: Margie Pikarsky of Bee Heaven Farm
Photo 3: UF/IFAS staff

Eat, Shop and Learn

Eat, drink, shop and discover all about growing throughout Fruit and Spice Park. Check out these vendors:

Food and drink: Joey Bag-o-Donuts, Island Time Catering, Acai Way organic fruiy bowls, Smokin’ Mamma’s foodtruck, Lobsta Rolls,  Corny Copia, Shaved Ice Goodies, Watson Way Cafe, AAden Sweet Treats, Miguel Bode Honey, Redland Ahead produce, tropical fruit sundaes from Tropical Fruit and Vegetable Society, Tropical Fruit and Vegetable Society. Sangria tastings and beer will be sold by Fruit and Spice Park.

Plant starts, plants and fruit trees: from Bee Heaven Farms, South Dade Tropical Fruits, Blooming Paradise Nursery, Thomas Mentelos bonsai trees, Guacalina, Edible Fruit Tree Nursery, Lion Fruit Farms worm tea, South Dade Garden Club,

Crafts and Shopping: South Florida Woodturners Guild, Authentic High Country Hemp oils, Redland Ahead vintage furniture,

Education: USDA-NRCS, UF TREC. DERM, Eco Adventures, Sea Turtles, UF/IFAS Extension, UM Sustainability Garden, Florida Organic Growers, Historic Town Hall of Homestead, Miami-Dade County Mayor’s Office

 


South Florida Woodturners Guild creations for sale

Local honey for sale

Drinks include beer and tropical sangria tastings

Photo 1: South Florida Woodturners Guild creations for sale
Photo 2: Local honey for sale
Photo 3: Drinks include beer and tropical sangria tastings

Ticket prices for adults are $15-25 and kids 6-11: $8-$13. Save 20 percent online by buying tickets now here. Military and first responders: get free tickets at VetTix.org. External promo or coupons cannot be applied for this special event. No large coolers or pets allowed. 

 

You May Also Like:

Sign up to stay in touch!

View our Digital Edition

Edible South Florida
Privacy Overview

This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.