Pamela Wasabi Bakery is the number one vegan/gluten-free dessert provider for restaurants, coffee shops and other lifestyle-conscious places in South Florida.
Our company
Pamela Wasabi Bakery has been 100% plant-based and gluten-free since its inception. We provide desserts made from scratch using natural ingredients that come from the Earth. Nature is our whole provider and an infinite library of colors, textures, flavors, and nourishment.
Our values
We are a bakery and dessert provider company specializing in making plant-based and gluten-free products using only wholesome ingredients. Our core values are to respect the body, respect nature and establish a healthy relationship with food. We present food as a vessel of self-love, nourishment, and energy. Our hashtag and slogan is #eatmorebeauty. We believe we should eat what we are, therefore, seeking to match that beauty and vibrancy with our foods.
Our products
Everything at our bakery is plant-based and gluten-free! Instead of feeling limited, we have a gigantic library of ingredients. We use seeds, nuts, legumes, and grains in endless combinations replacing eggs, flour, milk, and butter. The art of plant-based cuisine is an exquisite highly-creative avenue that highlights the beauty and magic of nature presented as food. We don’t use any preservatives, artificial colors, GMO ingredients, corn syrup, vegetable oils, or hydrogenated ingredients.
Our capabilities
We have an extensive line of baked goods ranging from cookies and brownies to frozen desserts such as cheesecakes. We produce and fulfill large quantity orders and keep the integrity and the quality of the ingredients intact. We have exotic flavor combinations and excellent textures despite the fact we do not use gluten. Our sweeteners are blends of quality sugars like 100% maple syrup, organic coconut sugar, and organic sugar cane.
Contact us!
[email protected], 530-436-5577, instagram.com/pamelawasabi_bakery
