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Ingredients
- One pineapple, cut into chunks
- 2 garlic cloves, minced
- Juice from 1 lime
- 2 green onions, finely chopped
- 1-2 tablespoons sriracha, or to taste
- Salt to taste
About this recipe
Serves 4-6 Serve with grilled pork or meats. Adjust heat according to taste.
Instructions
Combine all ingredients in a large bowl. Let marinate for 30 minutes to 1 hour before serving.
