Saucy + Spicy
By Josie Gulliksen |
Last Updated April 19, 2021
Let these sauces and spices from South Florida artisans take you on a flavorful journey across the globe.
17000 Flavors of Indonesia
The offerings: Spice blends Bumbu Kuning, Merah, Putih and Samawa ($13 except for Merah, which is $15)
The story: “Most of my seasonings...
Burger Beast Sauces
The offerings: Guava Sriracha Ketchup and Honey Mustard Curry ($8 each)
The story: Comfort food connoisseur Sef Gonzalez first created...
Men P’aw Hot Sauces
The offerings: Six sauces – Umami, Spicy Mustard, Hot Red Sauce, Hot Green Sauce, La Bomba and Hot Ketchup. The most popular is the reserve...
Mojo Sauces from Sanguich Miami
The offerings: Mojo Verde and Mojo Rojo ($9.99 per bottle)
The story: Husband and wife owners Danny and Rosa Figueredo, who opened Sanguich...
Taquiza Hot Sauces
The offering: Red Pepper Hot Sauce and Charred Jalapeno ($15 each)
The story: A shipping error led chef Steve Santana to develop their red...
Vietnamese Grandma Sauce from Tran An
The offering: The Real Nuoc Grandma Sauce ($19 for a 2-pack)
The story: Made with vinegar, fish sauce, lime juice, chili and garlic, this...
